3 Goya Adobo All Purpose Seasoning with Bitter Orange - 8 oz
- Goya Adobo Seasoning With Bitter Orange 8oz All Purpose Seasoning
- Adobo con Naranja Agria
- To make all your dishes taste their best, shake on Goya Adobo before cooking. Adobo's perfect blend of garlic, oregano, and other Latino spices is the perfect seasoning for all your meat, poultry, and fish dishes. A simple shake is all it takes.
- If its Goya it's Got to be Good !!!
- A simple shake is all it takes.
- Easy to use - shake it on chicken, meat, or fish, then cook as usual.
- With Bitter Orange !!!
Product Description
Goya Bitter Orange Adobo 8 oz in stock and ready to ship from The Latin Products.
Nutritional Value
Goya Adobo with Bitter Orange is low in calories and free from artificial additives, making it a healthier choice for seasoning your meals.
Health Benefits of Key Ingredients
- Garlic: Known for its antibacterial and antiviral properties.
- Oregano: Rich in antioxidants and has anti-inflammatory effects.
- Bitter Orange: Contains vitamin C and antioxidants that boost the immune system.
Impact on Overall Diet
Using Goya Adobo can reduce the need for additional salt and unhealthy flavor enhancers in your cooking, promoting a more balanced and nutritious diet.
Culinary Uses of Goya Adobo with Bitter Orange
Traditional Dishes Enhanced by Goya Adobo
Goya Adobo with Bitter Orange is perfect for classic dishes like pollo asado (grilled chicken) and pernil (roast pork). It enhances the flavors and adds a zesty kick that’s sure to impress.
Innovative Uses in Modern Cuisine
Beyond traditional recipes, try using this seasoning in fusion dishes like citrus-marinated tofu or Adobo-spiced quinoa salad. The possibilities are endless!
Pairing Suggestions
This seasoning pairs wonderfully with chicken, pork, seafood, and vegetables. It’s also a great addition to dressings, dips, and popcorn for a unique twist.
Recipes Featuring Goya Adobo with Bitter Orange
Recipe 1: Citrus Marinated Chicken
- Ingredients: Chicken breasts, Goya Adobo with Bitter Orange, olive oil, lime juice
- Instructions: Marinate chicken breasts in a mix of Goya Adobo, olive oil, and lime juice for at least 2 hours. Grill or bake until fully cooked.
Recipe 2: Bitter Orange Pork Tenderloin
- Ingredients: Pork tenderloin, Goya Adobo with Bitter Orange, orange juice, garlic
- Instructions: Rub pork tenderloin with Goya Adobo and minced garlic. Roast in the oven, basting occasionally with orange juice.
Recipe 3: Adobo-infused Vegetable Stir-fry
- Ingredients: Mixed vegetables, Goya Adobo with Bitter Orange, soy sauce, olive oil
- Instructions: Stir-fry vegetables in olive oil, season with Goya Adobo and a splash of soy sauce.
Cooking Tips and Techniques
Proper Seasoning Techniques
To get the most out of your Goya Adobo, sprinkle it evenly over your ingredients, ensuring every piece is well-coated.
Balancing Flavors with Bitter Orange
The key to using this seasoning is balance. The citrus notes can be strong, so start with a small amount and adjust to taste.